FREQUENTLY ASKED QUESTIONS
ARE YOU A FULL-SERVICE DINE-IN RESTAURANT OR DO YOU JUST SELL BEER?
We are a full-service dine-in restaurant. If you would like a full-service dine-in experience, we have various seating options inside, overlooking the brewery, an upstairs deck and a large downstairs patio area. Sit down, relax and a server will promptly take your order.
We sell beer, food and more to-go as well! See our “brew station” at the front of the restaurant for to-go craft beer options. We also sell beer, food, apparel, glassware and more togo. You can order online here.
HOW OFTEN ARE YOU OPEN?
We are open 7-days a week: Monday-Saturday, 11AM-10PM, Sunday 11AM-8PM.
DO YOU TAKE RESERVATIONS?
We do not take reservations. All tables are sat on a first come first serve basis. We encourage you to arrive early if you plan to dine at a peak time.
CAN I PLACE A DINE-IN ORDER IN ADVANCE OR WHILE WAITING?
Unfortunately, you may not order in advance if you plan to sit at a full-service table, as it negatively impacts the flow of the restaurant and the dining experience for our customers.You can order online and enjoy pickup to-go.
DO YOU CATER?
We do not provide traditional catering services, but we will do our best to accommodate advance large offsite event orders. Give us a call or send us a message on our contact form and we will be back in touch as soon as possible. Our phone lines open at 10:30am.
DO YOU DELIVER?
We currently offer delivery through Grubhub. Service fees for these services are to be determined by Grubhub. We hope that our delivery partners are delivering food in a timely and professional manner. Please note that during times of high volume, delivery service may not be available.
DO YOU HAVE VEGAN OPTIONS?
On occasion, please check the food menu and with your server for updated information on vegan options.
DO YOU HAVE GLUTEN FREE OPTIONS?
We make our own beer bread and use wheat in many of our beers, so flour and wheat are ever-present. Unfortunately, as much as we would love to accommodate all dietary restrictions, we just don’t have an area in the kitchen available to dedicate to making truly gluten free items.
We do offer a cider, wine and liquor options, and several of our IPAs and meals have very low gluten content. Ask your server for daily options.
NUT ALLERGIES
We use nuts in a number of our products, both food and beer. Please make sure your server knows that you have an allergy, as opposed to a preference. Ask your server to inform the kitchen staff to ensure all necessary precautions ensure your safety.
DO YOU SERVE WINE AND LIQUOR?
In addition to our beer taps we have a full bar that highlights Tennessee spirits (we do have other liquor options too) and 2 wines and a Tennessee cider on tap as well. We have a craft beer cocktail menu that showcases delicious combinations of our beers with Tennessee spirits.
WHAT DAYS ARE YOU CLOSED?
We typically close for Thanksgiving and Christmas Day. We also close from time to time for private events, maintenance, weather and our annual staff party. Please check our social media for non-holiday closings.